“I do take the wine very seriously but you have to be humble in this job. There are a lot of egos but I am not like that. I like to bring in my Essex roots”
– Neal Martin
For years people have contemplated what would come of the wine market once Robert Parker Jr retires. Mr Parker has been the major driving force in the fine wine market for decades and his scores have been known to make or break a wine. Parker is responsible for establishing the 100 point scoring system for fine vintage, a system that has been adopted by all but the most stubborn of critics.
First he withdrew from tasting En Primeur Bordeaux and handed that privilege to a younger and fresher member of his Wine Advocate team named Neal Martin. This came as a shock to many as the Bordeaux En Primeur tastings are seen as one of, if not the most important task in fine wine critique. Neal took the baton and ran with it. His younger fresher style with obscure references to pop culture and contemporary themes made sure he stamped his mark on the role, rather than just trying to be Mr Parker II.
Cult & Boutique’s Daniel Paterson with Robert Parker @ Hedonism, London 2014
Then, in April this year, Parker announced that he would also be stepping down from tasting bottled Bordeaux. This also transfers the important 10 year reviews to Neal Martin which have become a benchmark for measuring a wines actual development against its predicted development and again is a hugely important part of fine wine critique.
Neal grew up in Essex and worked as a part time DJ. By his own admission he claims to have drank only cider and Liebfraumilch, or sometimes Mateus Rose on special occasions. He began working for a company in his mid-twenties that exported wines to Japan and this is where his passion started. By 2003 he had started his own online wine blog which soon amassed over 100,000 readers due to his abstract approach to writing. Soon after he was picked up by Parker and taken under his wing.
Daniel with Neal Martin @ Matter of Taste London 2015
Parker has not retired completely, he has reduced his tasting responsibilities to California and the odd wine from elsewhere that he feels like tasting, good work if you can find it! But what will come of his previous scores? A Parker 100 point score has been seen of THE ultimate seal of approval and would ensure a wine’s future market performance and liquidity. The general consensus among trade and in the market appears to be that his perfect scores will always be seen as the greatest examples of the wines that received them. In fact, Liv-Ex have already created a new index named The Parker 100 to track the price performance of every wine with a perfect 100 point score from Parker.
In the last few years, post-bull market and adjustment, the trackers for the Fine Wine 50 Index and the Parker 100 Index have beaten a fairly similar path. With Parker’s announcing his retirement and the supply of Parker 100-point wines therefore finite, we feel they will begin to outperform their counterparts considerably.
It is yet to be seen whether or not a Martin 100 point score will carry the same gravitas as his predecessor but early signs are positive. Neal Martin is a very knowledgeable and hard working individual with a huge amount of integrity that might just have what’s needed to inject a new lease of life into the market and attract younger fine wine enthusiasts. In the words of Robert Parker himself “This was actually the ultimate plan way back when Neal was first hired. Neal is a natural and, coincidentally, the best prepared for the job. I think it is important for us to ensure the continued unrivaled coverage of Bordeaux that made The Wine Advocate famous and improve on it. En primeur tastings have been an important and dramatic part of my professional life. I loved the anticipation and challenge of trying to analyze and evaluate a vintage and will undoubtedly miss it. But after 37 years of covering virtually every Bordeaux vintage since 1978, change is inevitable. I have total confidence in Neal’s independence, work ethic, and abilities.”
by Spencer LeatJune 9th, 2016